About Laura

Laura is a chef, recipe writer and food stylist. She is passionate about whole-food, seasonal and organic ingredients.

Her book NOW IS THE SEASON is a much heralded delight with stunning photos by acclaimed photographer Kieran Scott. 

Laura writes a weekly column for THE SUNDAY STAR TIMES, contributes regularly to New Worlds REAL Magazine, and appears on TVNZ's Good Morning Show most weeks.

She has worked on many other cookery books for large corporations and charities. Laura is a member of the New Zealand Guild of Food Writers.

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